{"id":4700,"date":"2015-08-13T08:28:17","date_gmt":"2015-08-13T07:28:17","guid":{"rendered":"https:\/\/www.latelierdestephetlolie.com\/?p=4700"},"modified":"2016-12-12T15:43:44","modified_gmt":"2016-12-12T14:43:44","slug":"pissaladiere-de-leucate","status":"publish","type":"post","link":"https:\/\/www.latelierdestephetlolie.com\/?p=4700","title":{"rendered":"Pissaladi\u00e8re de Leucate"},"content":{"rendered":"<p>Gourmande \u00e0 souhait cette pissaladi\u00e8re est juste parfaite pour un ap\u00e9ro d\u00eenatoire ou non \ud83d\ude09 je l&rsquo;ai nomm\u00e9e \u00ab\u00a0Pissaladi\u00e8re de Leucate\u00a0\u00bb tout simplement parce-que j&rsquo;y passe mes vacances d&rsquo;\u00e9t\u00e9\u00a0<span style=\"color:#99cc00\">\u2665<\/span><br \/>\nJ&rsquo;ai trouv\u00e9 de superbes oignons rouges et de d\u00e9licieux anchois sur le march\u00e9 du village, j&rsquo;adore fl\u00e2ner sur les march\u00e9s, j&rsquo;y acheterais bien tout les produits locaux !<\/p>\n<p><a href=\"https:\/\/www.latelierdestephetlolie.com\/wp-content\/uploads\/2015\/08\/pissaladiere1.jpg\"><img decoding=\"async\" class=\"aligncenter\" src=\"https:\/\/www.latelierdestephetlolie.com\/wp-content\/uploads\/2015\/08\/pissaladiere3.jpg?w=440\" alt=\"pissaladiere3\" \/><\/a><br \/>\n<span style=\"text-decoration:underline;color:#993300\">Pour 6 \u00e0 8 personnes<\/span><br \/>\n<span style=\"text-decoration:underline;color:#993300\"> Ingr\u00e9dients:<\/span><\/p>\n<p><em><span style=\"color:#808080\">1 P\u00e2te \u00e0 pizza rectangulaire<\/span><\/em><br \/>\n<em><span style=\"color:#808080\"> 1 kg d&rsquo;oignons rouges<\/span><\/em><br \/>\n<em><span style=\"color:#808080\"> 3 c\u00e0s d&rsquo;huile d&rsquo;olive<\/span><\/em><br \/>\n<em><span style=\"color:#808080\"> 20 filets d&rsquo;anchois \u00e0 l&rsquo;huile d&rsquo;olive<\/span><\/em><br \/>\n<em><span style=\"color:#808080\"> 10 olives noires<\/span><\/em><br \/>\n<em><span style=\"color:#808080\"> Sel, poivre noir du moulin<\/span><\/em><\/p>\n<p><em><span style=\"color:#808080\">Pr\u00e9chauffez votre four \u00e0 180\u00b0 C<\/span><\/em><\/p>\n<p><span style=\"text-decoration:underline;color:#993300\">Pr\u00e9paration:<\/span><\/p>\n<p><span style=\"color:#808080\">Pelez les oignons et \u00e9mincez-les, puis dans une sauteuse avec l&rsquo;huile d&rsquo;olive faites-les suer 30 mn (\u00e0 feu doux) salez, poivrez<\/span><br \/>\n<span style=\"color:#808080\"> \u00c9talez la p\u00e2te sur une plaque de cuisson, badigeonnez-la d&rsquo;huile d&rsquo;olive \u00e0 l&rsquo;aide d&rsquo;un pinceau, r\u00e9partissez les oignons, puis disposez les filets d&rsquo;anchois et les olives<\/span><br \/>\n<span style=\"color:#808080\"> Enfournez la pissaladi\u00e8re pour 30 mn<\/span><\/p>\n<p><span style=\"color:#ffffff\">\u20ac<\/span><br \/>\n<span style=\"color:#808080\"> C&rsquo;est pr\u00eat! Et d\u00e9licieux!<\/span><\/p>\n<p><a href=\"https:\/\/www.latelierdestephetlolie.com\/wp-content\/uploads\/2015\/08\/pissaladiere1.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-4705 size-large\" src=\"https:\/\/www.latelierdestephetlolie.com\/wp-content\/uploads\/2015\/08\/pissaladiere1.jpg?w=440\" alt=\"pissaladiere1\" width=\"440\" height=\"660\" srcset=\"https:\/\/www.latelierdestephetlolie.com\/wp-content\/uploads\/2015\/08\/pissaladiere1.jpg 1000w, https:\/\/www.latelierdestephetlolie.com\/wp-content\/uploads\/2015\/08\/pissaladiere1-200x300.jpg 200w, https:\/\/www.latelierdestephetlolie.com\/wp-content\/uploads\/2015\/08\/pissaladiere1-768x1152.jpg 768w, https:\/\/www.latelierdestephetlolie.com\/wp-content\/uploads\/2015\/08\/pissaladiere1-683x1024.jpg 683w, https:\/\/www.latelierdestephetlolie.com\/wp-content\/uploads\/2015\/08\/pissaladiere1-940x1410.jpg 940w\" sizes=\"auto, (max-width: 440px) 100vw, 440px\" \/><\/a><\/p>\n<p><a href=\"https:\/\/www.latelierdestephetlolie.com\/wp-content\/uploads\/2015\/08\/pissaladiere3.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-4708 size-large\" src=\"https:\/\/www.latelierdestephetlolie.com\/wp-content\/uploads\/2015\/08\/cactus.jpg?w=440\" alt=\"cactus\" width=\"440\" height=\"660\" srcset=\"https:\/\/www.latelierdestephetlolie.com\/wp-content\/uploads\/2015\/08\/cactus.jpg 1000w, https:\/\/www.latelierdestephetlolie.com\/wp-content\/uploads\/2015\/08\/cactus-200x300.jpg 200w, https:\/\/www.latelierdestephetlolie.com\/wp-content\/uploads\/2015\/08\/cactus-768x1152.jpg 768w, https:\/\/www.latelierdestephetlolie.com\/wp-content\/uploads\/2015\/08\/cactus-683x1024.jpg 683w, https:\/\/www.latelierdestephetlolie.com\/wp-content\/uploads\/2015\/08\/cactus-940x1410.jpg 940w\" sizes=\"auto, (max-width: 440px) 100vw, 440px\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Gourmande \u00e0 souhait cette pissaladi\u00e8re est juste parfaite pour un ap\u00e9ro d\u00eenatoire ou non \ud83d\ude09 je l&rsquo;ai nomm\u00e9e \u00ab\u00a0Pissaladi\u00e8re de Leucate\u00a0\u00bb tout simplement parce-que j&rsquo;y passe mes vacances d&rsquo;\u00e9t\u00e9\u00a0\u2665 J&rsquo;ai trouv\u00e9 de superbes oignons rouges et de d\u00e9licieux anchois sur le march\u00e9 du village, j&rsquo;adore fl\u00e2ner sur les march\u00e9s, j&rsquo;y acheterais bien tout les produits locaux ! Pour 6 \u00e0 8 personnes Ingr\u00e9dients: 1 P\u00e2te \u00e0 pizza rectangulaire 1 kg d&rsquo;oignons rouges 3 c\u00e0s d&rsquo;huile&hellip;<\/p>\n","protected":false},"author":3,"featured_media":4708,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_seopress_robots_primary_cat":"","_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[103],"tags":[175,242,487,583,613,641,746,748,750,843,994],"class_list":["post-4700","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-pissaladiere-2","tag-anchois","tag-blogcuisine","tag-filetsanchois","tag-huileolive","tag-latelier-de-steph-et-lolie","tag-leucate","tag-oignons","tag-oignonsrouges","tag-olives","tag-pissaladiere","tag-sud"],"_links":{"self":[{"href":"https:\/\/www.latelierdestephetlolie.com\/index.php?rest_route=\/wp\/v2\/posts\/4700","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.latelierdestephetlolie.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.latelierdestephetlolie.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.latelierdestephetlolie.com\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.latelierdestephetlolie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4700"}],"version-history":[{"count":1,"href":"https:\/\/www.latelierdestephetlolie.com\/index.php?rest_route=\/wp\/v2\/posts\/4700\/revisions"}],"predecessor-version":[{"id":7878,"href":"https:\/\/www.latelierdestephetlolie.com\/index.php?rest_route=\/wp\/v2\/posts\/4700\/revisions\/7878"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.latelierdestephetlolie.com\/index.php?rest_route=\/wp\/v2\/media\/4708"}],"wp:attachment":[{"href":"https:\/\/www.latelierdestephetlolie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4700"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.latelierdestephetlolie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4700"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.latelierdestephetlolie.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4700"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}