{"id":4408,"date":"2015-07-08T08:21:49","date_gmt":"2015-07-08T07:21:49","guid":{"rendered":"https:\/\/www.latelierdestephetlolie.com\/?p=4408"},"modified":"2016-12-12T15:43:49","modified_gmt":"2016-12-12T14:43:49","slug":"feta-saumon-et-sesame-wasabi-en-verrines","status":"publish","type":"post","link":"https:\/\/www.latelierdestephetlolie.com\/?p=4408","title":{"rendered":"Feta, saumon et s\u00e9same-wasabi en verrines"},"content":{"rendered":"

\"verrine<\/a><\/p>\n

 <\/p>\n

Voici une recette que j’ai r\u00e9alis\u00e9e avec la cr\u00e8me \u00ab\u00a0Glassa ponti\u00a0\u00bb<\/a><\/strong>\u00a0j’ai r\u00e9cemment re\u00e7u cette cr\u00e8me dans la\u00a0degustabox<\/a>\u00a0<\/strong>de juin,\u00a0c’est une cr\u00e8me \u00e0 base de vinaigre balsamique et de mo\u00fbts de raisin. Sirupeuse, elle s’utilise simplement en filet sur des viandes grill\u00e9es, des l\u00e9gumes vapeur ou des salades de fruits. Id\u00e9ale aussi pour cr\u00e9er des d\u00e9cors d’assiette, elle apporte une touche de gastronomie dans la cuisine de tous les jours<\/span>
\nDe mon c\u00f4t\u00e9 je l’ai ajout\u00e9e \u00e0 ma recette de verrines que vous pourrez servir soit en entr\u00e9e accompagn\u00e9e d’un mesclun, soit \u00e0 l’ap\u00e9ritif \ud83d\ude42<\/span><\/p>\n

Pour 6 verres<\/span>
\nIngr\u00e9dients:<\/span><\/p>\n

\u00a3<\/span>
\n4 tranches de saumon fum\u00e9<\/span><\/em>
\n150g de feta \u00ab\u00a0Salakis\u00a0\u00bb<\/span><\/em>
\n1\/2 oignon rouge<\/span><\/em>
\n6 c\u00e0s de vinaigre de mangue<\/span><\/em>
\nHuile d’olive<\/span><\/em>
\nCr\u00e8me \u00ab\u00a0Glassa Ponti\u00a0\u00bb<\/span><\/em>
\n2 c\u00e0c de graines de s\u00e9same au wasabi<\/span><\/em>
\nQuelques feuilles de basilic frais<\/span><\/em><\/p>\n

\u00a3<\/span>
\nPr\u00e9paration:<\/span><\/span><\/p>\n

\u00a3<\/span>
\nVersez dans chaque verre 1 c\u00e0s de vinaigre de mangue<\/span>
\nAjoutez quelques cubes de feta, quelques lani\u00e8res de saumon fum\u00e9<\/span>
\nPuis un peu d’oignon rouge \u00e9minc\u00e9 <\/span>
\nAjoutez un filet d’huile d’olive, 1 filet de cr\u00e8me \u00ab\u00a0Glassa Ponti\u00a0\u00bb<\/span>
\nTerminez en saupoudrant le s\u00e9same et en d\u00e9posant quelques feuilles de basilic frais <\/span>
\nC’est pr\u00eat !<\/span><\/p>\n

 <\/p>\n

\"verrine<\/a><\/p>\n

\"verrine<\/a><\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

  Voici une recette que j’ai r\u00e9alis\u00e9e avec la cr\u00e8me \u00ab\u00a0Glassa ponti\u00a0\u00bb\u00a0j’ai r\u00e9cemment re\u00e7u cette cr\u00e8me dans la\u00a0degustabox\u00a0de juin,\u00a0c’est une cr\u00e8me \u00e0 base de vinaigre balsamique et de mo\u00fbts de raisin. Sirupeuse, elle s’utilise simplement en filet sur des viandes grill\u00e9es, des l\u00e9gumes vapeur ou des salades de fruits. Id\u00e9ale aussi pour cr\u00e9er des d\u00e9cors d’assiette, elle apporte une touche de gastronomie dans la cuisine de tous les jours De mon c\u00f4t\u00e9 je l’ai ajout\u00e9e…<\/p>\n","protected":false},"author":3,"featured_media":4414,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_seopress_robots_primary_cat":"","_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[83,149],"tags":[221,409,441,205,481,555,745,778,882,948,963,1053,1062,1067,1078],"class_list":["post-4408","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-mes-recettes-avec-les-produits-de-mes-partenaires","category-verrines-salees","tag-basilic","tag-cremebalsamique","tag-degustabox","tag-ete","tag-feta","tag-grainesdesesame","tag-oignonrouge","tag-partenariat","tag-ponti","tag-salakis","tag-saumonfume","tag-verrines","tag-vinaigrebalsamique","tag-vinaigremangue","tag-wasabi"],"_links":{"self":[{"href":"https:\/\/www.latelierdestephetlolie.com\/index.php?rest_route=\/wp\/v2\/posts\/4408","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.latelierdestephetlolie.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.latelierdestephetlolie.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.latelierdestephetlolie.com\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.latelierdestephetlolie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4408"}],"version-history":[{"count":1,"href":"https:\/\/www.latelierdestephetlolie.com\/index.php?rest_route=\/wp\/v2\/posts\/4408\/revisions"}],"predecessor-version":[{"id":7901,"href":"https:\/\/www.latelierdestephetlolie.com\/index.php?rest_route=\/wp\/v2\/posts\/4408\/revisions\/7901"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.latelierdestephetlolie.com\/index.php?rest_route=\/wp\/v2\/media\/4414"}],"wp:attachment":[{"href":"https:\/\/www.latelierdestephetlolie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4408"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.latelierdestephetlolie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4408"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.latelierdestephetlolie.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4408"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}