{"id":3425,"date":"2015-05-03T11:38:23","date_gmt":"2015-05-03T10:38:23","guid":{"rendered":"https:\/\/www.latelierdestephetlolie.com\/?p=3425"},"modified":"2018-05-21T10:50:19","modified_gmt":"2018-05-21T08:50:19","slug":"salade-de-tofu-et-papaye-aux-petites-graines-battle-food-31","status":"publish","type":"post","link":"https:\/\/www.latelierdestephetlolie.com\/?p=3425","title":{"rendered":"Salade de tofu et papaye aux petites graines & Battle Food #31"},"content":{"rendered":"
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\"tofu-graine1\"<\/a><\/h5>\n
LA BATTLE FOOD C\u2019EST QUOI ?<\/h5>\n

La Battle Food, cr\u00e9\u00e9e par Carole de \u00ab\u00a0Sunrise Over Sea\u00a0\u00bb: \u00ab\u00a0C\u2019est un d\u00e9fi culinaire entre blogueurs et non blogueurs autour d\u2019un th\u00e8me choisi par la marraine (ou le parrain). Rien \u00e0 gagner, juste le plaisir de partager sur un th\u00e8me commun et ainsi de rivaliser de cr\u00e9ativit\u00e9 ! Le jour de la Battle, une nouvelle marraine (ou parrain) est d\u00e9sign\u00e9(e) pour organiser la Battle Food suivante.
\nPour cette 31\u00e8me Battle Food, c\u2019est Cyrielle et Marion du gourmand et color\u00e9 blog : http:\/\/www.petits-pois.fr\/<\/a>\u00a0qui sont nos nouvelles marraines \ud83d\ude42\u00a0et le th\u00e8me est\u00a0:\u00a0<\/strong><\/p>\n

\u2665<\/span>Petites graines\u2665<\/span><\/span><\/h2>\n

&<\/span><\/p>\n<\/div>\n

Les th\u00e8mes pr\u00e9c\u00e9dents :
\n<\/strong><\/span>Battle Food #1\u00a0:\u00a0Carole Sunrise Over Sea<\/a>\u00a0:\u00a0Le burger<\/span><\/div>\n
Battle Food #2\u00a0:\u00a0M\u00e9lanie Les Go\u00fbters de Nanie<\/a>\u00a0:\u00a0La pizza<\/span><\/div>\n
Battle Food #3\u00a0:\u00a0Pop and Soda<\/a>\u00a0:\u00a0Les tartelettes<\/span><\/div>\n
Battle Food\u00a0#4\u00a0:\u00a0Emilie and Lea \u2018s Secrets\u00a0:\u00a0La feuille de riz d\u00e9clin\u00e9e en rouleau<\/span><\/div>\n
Battle Food\u00a0#5\u00a0:\u00a0Byplou<\/a>\u00a0:\u00a0Le lychee<\/span><\/div>\n
Battle Food\u00a0#6\u00a0:\u00a0Mamie G\u00e2teau J\u2019ai Trop Mang\u00e9 de Chocolat<\/a>\u00a0:\u00a0Le th\u00e9<\/span><\/div>\n
Battle Food\u00a0#7\u00a0:\u00a0Olivia\u00a0<\/a>Sokeen<\/a>\u00a0:\u00a0La p\u00e2te \u00e0 choux<\/span><\/div>\n
Battle Food\u00a0#8\u00a0: \u00a0Marie Madeleines et Plumes d\u2019Autruche<\/a>\u00a0:\u00a0Les fraises<\/span><\/div>\n
Battle Food\u00a0#9\u00a0:\u00a0Galou Once Upon a Cook<\/a>\u00a0:\u00a0Food in a jar<\/span><\/div>\n
Battle Food\u00a0#10\u00a0:\u00a0Marine is Cooking<\/a>\u00a0:\u00a0Letartare<\/span><\/div>\n
Battle Food\u00a0#11\u00a0:\u00a0Chlo\u00e9 Chloedelice<\/a>\u00a0:\u00a0Street food<\/span><\/div>\n
Battle Food\u00a0#12\u00a0:\u00a0Val\u00e9rie Framboises et Bergamote<\/a>\u00a0:\u00a0Le petit d\u00e9jeuner<\/span><\/div>\n
Battle Food\u00a0#13\u00a0:\u00a0Estelle Impromptu Sur des Folies Culinaires<\/a>\u00a0:\u00a0Les pan\u00e9s croustillants<\/span><\/div>\n
Battle Food\u00a0#14\u00a0:\u00a0Emilie Casserole et Claviers<\/a>\u00a0:\u00a0Les cadeaux gourmands<\/span><\/div>\n
Battle Food\u00a0#15\u00a0:\u00a0Carine Chic, Chic, Choc\u2026olat<\/a>\u00a0:\u00a0Le g\u00e2teau de cr\u00eapes<\/span><\/div>\n
Battle Food\u00a0#16\u00a0:\u00a0Annie By Acb 4 You<\/a>\u00a0:\u00a0Les soupes<\/span><\/div>\n
Battle Food\u00a0#17\u00a0:\u00a0Mais Pourquoi Est-ce Que je Vous Raconte \u00e7a<\/a>\u00a0:\u00a0Furieusement marbr\u00e9<\/span><\/div>\n
Battle Food\u00a0#18\u00a0:\u00a0Charline La Godiche<\/a>\u00a0:\u00a0La p\u00e2te \u00e0 cookie<\/span><\/div>\n
Battle Food\u00a0#19\u00a0:\u00a0Julie Jujube en Cuisine<\/a>\u00a0:\u00a0La noix de coco<\/span><\/div>\n
Battle Food\u00a0#20\u00a0:\u00a0Anna & Olivia La\u00a0Cuisine d\u2019Anna et Olivia<\/a>\u00a0:\u00a0Sweet drinks<\/span><\/div>\n
Battle Food\u00a0#21\u00a0:\u00a0Laura D\u00e9lices Cookies<\/a>\u00a0:\u00a0Les tapas<\/span><\/div>\n
Battle Food\u00a0#22\u00a0:\u00a0Lyne Epices & Moi\u00a0<\/a>:\u00a0Les verrines d\u2019\u00e9t\u00e9 \u00e9pic\u00e9es<\/span><\/div>\n
Battle Food\u00a0#23\u00a0:\u00a0Chlo\u00e9 Par faim d\u2019Ar\u00f4mes<\/a>\u00a0:\u00a0Compl\u00e9tement givr\u00e9<\/span><\/div>\n
Battle Food #24\u00a0:\u00a0D\u00e9lice C\u00e9leste<\/a>\u00a0: Le Fromage<\/span><\/div>\n
Battle Food\u00a0#25\u00a0:\u00a0La Cantine des Cousins<\/a>\u00a0: Trompe \u0153il<\/span><\/div>\n
Battle Food #26 :\u00a0Petits B\u00e9guins<\/a>\u00a0: Recettes de No\u00ebl<\/span><\/div>\n
Battle Food\u00a0#27\u00a0:\u00a0Cuisine Moi un Mouton<\/a>\u00a0: L\u2019amande en folie<\/span><\/div>\n
Battle Food\u00a0#28 :\u00a0Safran Gourmand\u00a0<\/a>: La St Valentin<\/span><\/div>\n
Battle Food #29 : Les Carnets de Sophie<\/a>\u00a0: G\u00e2teaux d\u2019anniversaire<\/span><\/div>\n
Battle Food #30 : Emi\u2019ss Cooking<\/a> :\u00a0\u00a0American \u00ab Food \u00bb Dream<\/span><\/div>\n
<\/div>\n
<\/div>\n
&<\/span><\/div>\n
\n

Ingr\u00e9dients\u00a0:<\/span><\/span><\/strong><\/p>\n

300 grammes de tofu d\u00e9coup\u00e9 en d\u00e9s<\/em><\/p>\n

200g de papaye bien m\u00fbre d\u00e9coup\u00e9e en cubes<\/em><\/p>\n

50g de champignons noirs pr\u00e9alablement r\u00e9hydrat\u00e9s ( \u00bd heure \u00e0 tremper dans de l\u2019eau)<\/em><\/p>\n

50g de haricots mungo (pouces de soja)<\/em><\/p>\n

La tige d\u2019un oignon blanc frais \u00e9minc\u00e9e (cive)<\/em><\/p>\n

Quelques belles feuilles d\u2019endive<\/em><\/p>\n

1 c\u00e0c de graines m\u00e9lang\u00e9es (ici \u00ab\u00a0M\u00e9lange du boulanger\u00a0\u00bb de chez Naturaline)<\/em><\/p>\n

1 citron vert<\/em><\/p>\n

\u00a0Marinade:<\/span><\/span><\/strong><\/p>\n

5 c\u00e0s de sauce soja<\/em><\/p>\n

2c\u00e0s de vinaigre de cidre<\/em><\/p>\n

Le jus d\u2019un citron<\/em><\/p>\n

Assaisonnement\u00a0:<\/span><\/strong><\/p>\n

Dans un ramequin, versez\u00a0:<\/p>\n