{"id":18,"date":"2014-09-08T14:43:00","date_gmt":"2014-09-08T13:43:00","guid":{"rendered":"https:\/\/www.latelierdestephetlolie.com\/2014\/09\/08\/fondant-peches-nectarines"},"modified":"2016-12-12T15:46:53","modified_gmt":"2016-12-12T14:46:53","slug":"fondant-peches-nectarines","status":"publish","type":"post","link":"https:\/\/www.latelierdestephetlolie.com\/?p=18","title":{"rendered":"Fondant p\u00eaches, nectarines"},"content":{"rendered":"<p><span style=\"color:#660000\">Pour 6 personnes<\/span><br \/>\n<span style=\"color:#660000\"><br \/>\n<\/span><span style=\"color:#660000\">2 p\u00eaches, 2 nectarines<\/span><br \/>\n<span style=\"color:#660000\">1\/2 sachet de levure<\/span><br \/>\n<span style=\"color:#660000\">140 g de beurre doux<\/span><br \/>\n<span style=\"color:#660000\">140 g de sucre roux<\/span><br \/>\n<span style=\"color:#660000\">150 g de farine<\/span><br \/>\n<span style=\"color:#660000\">3 oeufs<\/span><\/p>\n<p>Pr\u00e9chauffez votre four \u00e0 (180\u00b0)<\/p>\n<p>Dans un saladier m\u00e9langer le sucre et le beurre fondu<br \/>\nAjoutez les oeufs, m\u00e9langez, ajoutez la farine et la levure tamis\u00e9e<br \/>\nCoupez les p\u00eaches et les nectarines en cubes, m\u00e9langez au reste des ingr\u00e9dients<br \/>\nVersez dans un moule beurr\u00e9, cuire 35 mn<\/p>\n<p>J&rsquo;adore ce fondant avec ses fruits frais c&rsquo;est un vrai d\u00e9lice \ud83d\ude42 facile \u00e0 r\u00e9aliser rapide parfait pour un go\u00fbter express ! ma fille en raffole \ud83d\ude42<\/p>\n<div class=\"separator\" style=\"clear:both;text-align:center\"><a style=\"margin-left:1em;margin-right:1em\" href=\"https:\/\/www.latelierdestephetlolie.com\/wp-content\/uploads\/2014\/09\/f7cf2-img_0824.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.latelierdestephetlolie.com\/wp-content\/uploads\/2014\/09\/f7cf2-img_0824.jpg\" alt=\"\" width=\"426\" height=\"640\" border=\"0\" \/><\/a><\/div>\n<div class=\"separator\" style=\"clear:both;text-align:center\"><a style=\"margin-left:1em;margin-right:1em\" href=\"https:\/\/www.latelierdestephetlolie.com\/wp-content\/uploads\/2014\/09\/71d95-img_0829.jpg\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.latelierdestephetlolie.com\/wp-content\/uploads\/2014\/09\/71d95-img_0829.jpg\" alt=\"\" width=\"426\" height=\"640\" border=\"0\" \/><\/a><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Pour 6 personnes 2 p\u00eaches, 2 nectarines 1\/2 sachet de levure 140 g de beurre doux 140 g de sucre roux 150 g de farine 3 oeufs Pr\u00e9chauffez votre four \u00e0 (180\u00b0) Dans un saladier m\u00e9langer le sucre et le beurre fondu Ajoutez les oeufs, m\u00e9langez, ajoutez la farine et la levure tamis\u00e9e Coupez les [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":43,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","_seopress_robots_follow":"","_seopress_robots_imageindex":"","_seopress_robots_snippet":"","_seopress_robots_primary_cat":"","_seopress_robots_breadcrumbs":"","_seopress_robots_freeze_modified_date":"","_seopress_robots_custom_modified_date":"","_seopress_robots_canonical":"","_seopress_social_fb_title":"","_seopress_social_fb_desc":"","_seopress_social_fb_img":"","_seopress_social_fb_img_attachment_id":0,"_seopress_social_fb_img_width":0,"_seopress_social_fb_img_height":0,"_seopress_social_twitter_title":"","_seopress_social_twitter_desc":"","_seopress_social_twitter_img":"","_seopress_social_twitter_img_attachment_id":0,"_seopress_social_twitter_img_width":0,"_seopress_social_twitter_img_height":0,"_seopress_redirections_value":"","_seopress_redirections_enabled":"","_seopress_redirections_enabled_regex":"","_seopress_redirections_logged_status":"","_seopress_redirections_param":"","_seopress_redirections_type":0,"_seopress_analysis_target_kw":"","_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[66],"tags":[498,523,537,725,801],"class_list":["post-18","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gateau","tag-fondant","tag-fruits","tag-gateaux","tag-nectarines","tag-peches"],"_links":{"self":[{"href":"https:\/\/www.latelierdestephetlolie.com\/index.php?rest_route=\/wp\/v2\/posts\/18","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.latelierdestephetlolie.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.latelierdestephetlolie.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.latelierdestephetlolie.com\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.latelierdestephetlolie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=18"}],"version-history":[{"count":1,"href":"https:\/\/www.latelierdestephetlolie.com\/index.php?rest_route=\/wp\/v2\/posts\/18\/revisions"}],"predecessor-version":[{"id":8062,"href":"https:\/\/www.latelierdestephetlolie.com\/index.php?rest_route=\/wp\/v2\/posts\/18\/revisions\/8062"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.latelierdestephetlolie.com\/index.php?rest_route=\/wp\/v2\/media\/43"}],"wp:attachment":[{"href":"https:\/\/www.latelierdestephetlolie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=18"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.latelierdestephetlolie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=18"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.latelierdestephetlolie.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=18"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}