\n80 g de beurre mou<\/span>
\n 240g de farine<\/span>
\n 350g de potiron r\u00e9duit en pur\u00e9e (cuit \u00e0 la vapeur 20mn)<\/span>
\n 2 \u0153ufs<\/span>
\n 1 sachet de levure chimique<\/span>
\n 1 poign\u00e9e de baies de Goji<\/span>
\n 1\/2 c\u00e0c de noix de muscade moulue<\/span>
\n 120 ml de lait<\/span>
\n 100 g de sucre roux<\/span>
\n Une pinc\u00e9e de sel<\/span>
\n 1 c\u00e0c de vanille<\/span><\/p>\n
Pr\u00e9chauffez votre four \u00e0 (180\u00b0C.) Pr\u00e9sentation :<\/span> Voici une recette de muffins au potiron, je me suis inspir\u00e9e de la recette de muffins \u00e0 la citrouille de \u00ab\u00a0Mimi Thorrisson\u00a0\u00bb une cuisini\u00e8re que j’aime beaucoup ! J’ai gard\u00e9 la recette de base et modifi\u00e9 certains ingr\u00e9dients. M\u00eame si vous avez du mal \u00e0 aimer le potiron je vous garantis que vous allez adorer […]<\/p>\n","protected":false},"author":3,"featured_media":1881,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_seopress_titles_title":"","_seopress_titles_desc":"","_seopress_robots_index":"","_seopress_robots_follow":"","_seopress_robots_imageindex":"","_seopress_robots_snippet":"","_seopress_robots_primary_cat":"","_seopress_robots_breadcrumbs":"","_seopress_robots_freeze_modified_date":"","_seopress_robots_custom_modified_date":"","_seopress_robots_canonical":"","_seopress_social_fb_title":"","_seopress_social_fb_desc":"","_seopress_social_fb_img":"","_seopress_social_fb_img_attachment_id":0,"_seopress_social_fb_img_width":0,"_seopress_social_fb_img_height":0,"_seopress_social_twitter_title":"","_seopress_social_twitter_desc":"","_seopress_social_twitter_img":"","_seopress_social_twitter_img_attachment_id":0,"_seopress_social_twitter_img_width":0,"_seopress_social_twitter_img_height":0,"_seopress_redirections_value":"","_seopress_redirections_enabled":"","_seopress_redirections_enabled_regex":"","_seopress_redirections_logged_status":"","_seopress_redirections_param":"","_seopress_redirections_type":0,"_seopress_analysis_target_kw":"","_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[66],"tags":[211,712,886],"class_list":["post-1753","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gateau","tag-baiesdegoji","tag-muscade","tag-potiron"],"_links":{"self":[{"href":"https:\/\/www.latelierdestephetlolie.com\/index.php?rest_route=\/wp\/v2\/posts\/1753","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.latelierdestephetlolie.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.latelierdestephetlolie.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.latelierdestephetlolie.com\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.latelierdestephetlolie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1753"}],"version-history":[{"count":3,"href":"https:\/\/www.latelierdestephetlolie.com\/index.php?rest_route=\/wp\/v2\/posts\/1753\/revisions"}],"predecessor-version":[{"id":44245,"href":"https:\/\/www.latelierdestephetlolie.com\/index.php?rest_route=\/wp\/v2\/posts\/1753\/revisions\/44245"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.latelierdestephetlolie.com\/index.php?rest_route=\/wp\/v2\/media\/1881"}],"wp:attachment":[{"href":"https:\/\/www.latelierdestephetlolie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1753"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.latelierdestephetlolie.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1753"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.latelierdestephetlolie.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1753"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\nPr\u00e9paration :<\/span>
\nDans un grand saladier, m\u00e9langez la farine, la levure, la noix de muscade et le sel
\nDans un autre saladier, m\u00e9langez la pur\u00e9e de potiron, le beurre, le lait, le sucre, les oeufs et la vanille
\nM\u00e9langez le m\u00e9lange de potiron au m\u00e9lange farine etc …
\nBeurrez des petits verres, remplissez -les au \u00be de la hauteur
\nD\u00e9posez quelques de baies de Goji sur chaque muffin
\nFaites cuire les muffins 25 minutes<\/p>\n
\nVous pouvez les d\u00e9mouler ou non, de mon c\u00f4t\u00e9, je les pr\u00e9sente d\u00e9moul\u00e9s, \u00e7a change, et pos\u00e9s sur une jolie feuille automnale par exemple accompagn\u00e9s d’une boule de glace \u00e0 la vanille ou de cr\u00e8me fouett\u00e9e …. \ud83d\ude42<\/p>\n![\"muffins](\"https:\/\/www.latelierdestephetlolie.com\/wp-content\/uploads\/2014\/11\/muffins-potiron5-683x1024.jpg\")
<\/p>\n![\"muffins](\"https:\/\/www.latelierdestephetlolie.com\/wp-content\/uploads\/2014\/11\/muffins-potiron1-683x1024.jpg\")
<\/p>\n![\"muffins](\"https:\/\/www.latelierdestephetlolie.com\/wp-content\/uploads\/2014\/11\/muffins-potiron7-683x1024.jpg\")
<\/p>\n![\"muffins](\"https:\/\/www.latelierdestephetlolie.com\/wp-content\/uploads\/2014\/11\/muffins-potiron3-683x1024.jpg\")
<\/p>\n","protected":false},"excerpt":{"rendered":"